levy restaurants executive team10 marca 2023
Data, Analytics and Technology, driven by E15 Group. Under his direction, Levy Cares has become a national charitable presence, supporting local childrens causes and providing food and shelter to the homeless and hungry nationwide. Kellogg Graduate School of Management at Northwestern University. Christopher Warner and the Levy Restaurants executive team are rated a C- by 84 employees. Rob Ellis serves as Levys Executive Vice President and Chief Financial Officer, overseeing accounting and finance, risk management, and information technology across Levys operations. Rob joined Levy as a Controller in the restaurant group in 1998, and in 2007 he became the Vice President of Strategy and Planning, overseeing Levy's . From enjoying contemporary . Everyone seem to run around like they did not know they were coming in the building, I did not have any favorite perks or benefits. Get contact details including emails and phone numbers It's all about the food. Tom Funk is Executive Vice President and Chief Operating Officer for Levy Restaurants and leads strategic planning, vision, and operations for Levys 140+ sports and entertainment venues across North America. in Management from the A.B. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Andy spearheaded the formation of Levy Cares, Levys charitable arm. He is also a member of the World Presidents Organization. Other duties and responsibilities, as needed. 14% of Levy employees are Black or African American. Despite its diversity in other areas, Levy employees are noticeably lacking in political diversity. In 2004, company revenue exceeded $470 million, and by 2017 had exceeded $1.5 billion in revenue. In 2014, Andy initiated the launch of E15, an advanced analytics and emerging technology subsidiary that has since set a new industry standard for data-driven experiences. Levy Restaurants employees rate their Executive Team in the Bottom 25% of similar size companies on Comparably with 10,000+ Employees. The company also created and implemented the WOCAAT (Winning One Customer At A Time) training philosophy. Based on our data team's research, Andrew Lansing is the Levy's CEO. Chicago | New York. Job Requirements. Nous sommes dsols pour la gne occasionne. Dine and drink waterside at Chicagos most scenic al fresco restaurant and bar, the Patio at Caf Brauer. The largest donation made to a political party by a Levy employee was Jeff Wineman has been working as a Executive VP, Business Development at Levy Restaurants for 35 years. Belly up at Jake Melnicks Corner Tap, your favorite neighborhood bar and restaurant in the heart of Streeterville. as well as the annual Quick Lane Bowl college football bowl game, state championship football games for the MHSSA, the MHSAA State Wrestling Championships, and the MCBA Marching Band State Finals, among other events. Aydanos a proteger Glassdoor verificando que eres una persona real. This information is available in the PitchBook Platform. Get Contact Info for All Departments Levy Restaurants Org Chart Seniority Role Sales (179) Robert Nicklin The staff at Levy come from unusually diverse demographic backgrounds. He was most recently the Senior Commercial Counsel for GE Aviation where he was the lead legal advisor for the Commercial Engines, Services, Global Sales, and Digital business units and the General Counsel for the International Revenue Sharing Program. While we have made attempts to ensure that the information displayed are correct, Zippia is not responsible for any errors or omissions or for the results obtained from the use of this information. : $60K Apply on employer site Job Salary Company Rating Levy Sector Levy has 50,000 employees, of which 15 are in a leadership position. Andrew Lansing President and Chief Executive Officer Jeff Wineman Executive Vice President of Business Development Shauna Gilhooly Executive Vice President of People and Culture Alison Weber Prior to joining Levy, Rob began his career with U.S. Robotics, and earned a B.A. By seamlessly blending our sense of family, genuine passion and unique mindset as restaurateurs, we continue to set ourselves apart for our guests and from our competitors, and create an amazing home for all of our hardworking, fun-spirited team members countrywide. On average, employees at Levy stay with the company for 4.4 years. Mentors Sous Chefs to improve their skills and leadership abilities. Levy is 51% female and 49% male company-wide. Food is a central part of the guest experience and the Executive chef is the visionary behind that food. Folarin is a business advisor to the senior management team and leads the legal team on all significant matters involving Levy and its subsidiary companies. Aiutaci a proteggere Glassdoor dimostrando che sei una persona reale. Levy also operates at TD Place Arena and TD Place Stadium in Ottawa, Canada, respective homes of the Ottawa 67's and Ottawa Redblacks. Kaplan's Delicatessen in Chicago's Water Tower Place. GIVE A GIFT CARD GET LEVY REWARDS, Terms of Use & Privacy Policy The ideal candidate will be an experienced food and beverage leader. Since 2009, PETA has named Levy among the Top Vegetarian Friendly Ballparks, Stadiums and Arenas. Andy has been at the forefront of the Companys explosive and strategic growth for more than 30 years. Onze Executive Vice President & Chief Financial Officer at Levy Restaurants . They also manage all food service operations at the Ravinia Festival in Highland Park, IL and multiple establishments inside Walt Disney World in Orlando, FL. Levy Restaurants's key executives include Andrew Lansing and 9 others. Toms impact was immediately felt in his leadership in maximizing revenue, creating new opportunities to localize and specialize menus to hit culinary trends, and enhancing the fan food experience. Jeff began his career with Levy in 1988 and has led the companys strategic growth and development for the past 28 years. Line & Lure Seafood Kitchen and Tap is a vibrant spot to savor and toast the delicious plates of the Pacific Northwest. The regular seating capacity is approximately 65,000. Alison Weber is Chief Creative Officer for Levy. We know the best work is done by the nicest people. In 1978, brothers Larry and Mark Levy invested in D.B. Levy Restaurants Leadership Executive Team John Balaun John Balaun Vice President, Hospitality Strategy at Levy Restaurants Executive Bio John Balaun serves as the Vice President, Hospitality Strategy of Levy Restaurants. las molestias. om ons te informeren over dit probleem. enva un correo electrnico a The average employee at Levy makes $30,791 per year. Find contact information for Levy Restaurants. Levy Restaurants, Inc. EXECUTIVE SOUS CHEF- Kentucky International Convention Center Job in Louisville, KY | Glassdoor Levy 3.7 EXECUTIVE SOUS CHEF- Kentucky International Convention Center Louisville, KY Employer est. She also serves as Principal of Portfolio Operations for DBK Studio, Levys Innovation Studio. Employees at Club earn an average of $38,804 per year, and the employees at BOKA Restaurant Group earn an average salary of $38,461 per year. Folarin graduated from Dartmouth College before earning his J.D. enviando un correo electrnico a Employees in the top 10 percent can make over $43,000 per year, while employees at the bottom 10 percent earn less than $21,000 per year. Folarin has been widely recognized for his philanthropic efforts, including with Pro Bono Partnership of Ohio, Leadership Council on Legal Diversity, and Chicago Volunteer Legal Services Foundation, where he was twice elected as President of the Board. Find your B2B customer within minutes using affordable, accurate contact data from Datanyze, Levy Restaurants headquarters are located in 980 N Michigan Ave Ste 500, Chicago, Illinois, 60611, United States, Levy Restaurantss main industries are: Holding Companies & Conglomerates, Levy Restaurantss CEO is Carole Andjelic, Levy Restaurants appears in search results as Levy Restaurants Co, Levy, Levy Restaurants, Web Hypertext Application Technology Working Group, International Organization for Standardization, Micro Focus GroupWise (formerly Novell GroupWise), Get Free Access to Levy Restaurants Contacts Info. [3] The company also owns and operates several restaurants in addition to its sports and entertainment venue concessions. The disruptor in defining the sports and entertainment hospitality experience, Levy is recognized as the market leader and most critically acclaimed hospitality company in its industry. Twice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levys diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Tom Funk is Executive Vice President and Chief Operating Officer for Levy Restaurants and leads strategic planning, vision, and operations for Levy's 140+ sports and entertainment venues across North America. Aidez-nous protger Glassdoor en confirmant que vous tes une personne relle. All rights reserved. Win whats next. Memories are made in these fun and lively restaurants, located in both the American Girl stores of Chicago and New York. Levy Restaurants Location 3925 Commercial Ave, Northbrook, Illinois, 60062, United States Description With the help of local food pantry partners, were donating what we do best to take care of our communities by making them safer, stronger, and healthier. Freeman . Levy Restaurants UK, the sports, leisure and hospitality business of Compass Group UK & Ireland, has created director of culinary roles within its core markets comprising: sporting venues, racecourses, leisure venues and arenas to support and develop the food experiences for its wide . Robert joined Levy in 2017 as National Vice President of Business Development having already had seven successful years with our parent company, Compass Group, where he previously held the role of UK Head of Business Development. By law, the president of the republic is . Levy may also be known as or be related to LEVY RESTAURANTS, Levy, Levy Arlington Limited Partnership, Levy Restaurants, Levy Restaurants Inc, Levy Restaurants, Inc. and The Levy Company Inc. Balyasny Asset Management L.P. Executives, Balyasny Asset Management L.P. Jobs Near Me. 6 talking about this. A culinary degree is preferred. [2] Larry and Mark called on their mom, Eadie, to help at the deli. White is the most common ethnicity company-wide. The company was founded in Chicago, IL in 1978 by Larry Levy of St. Louis. Description Operator of a restaurant and food service organization in the United States. In her role, Alison inspires the vision for the companys industry-recognized experience design capabilities, future forward pipeline, as well as Levys culture of innovation. In 2009, Jennifer was promoted to the role of Regional Manager, where shewasable to try her hand at multiunit management. She was instrumental in helping turn Ravinia into one of Levys top performing accounts,doing so without compromising quality or the client relationship. We elevate the classic steakhouse environment to a warm, energizing, Michael Jordan-level environment. LOCATION: Ford Field - Home of the NFL's Detroit Lions. With help from their mother, Eadie, and some authentic family recipes, Levy Restaurants was born. He was promoted to Executive Vice President for Levy in 1991, and President and Chief Operating Officer in 1995. In 2014, Levys insights-driven subsidiary made its debut. Levy Restaurants is part of the Holding Companies & Conglomerates industry, and located in Illinois, United States. Help other job seekers by rating Levy. The Levy Restaurants management team includes Jennifer Nickerson (Vice President of Restaurant Operations), Shauna Gilhooly (Executive Vice President, PeopleandCulture), and Brian Britton (EVP, COO) . Levys rapid growth in 2014 provided an opportunity to tap Tom for a new role, serving as Regional Vice President with oversight of all operations in the Southeast Region. He has worked as Vice President, Labor Operations and Planning at Walt Disney World; Naval Flight Officer at Patrol Squadron 30; and VP:Global Park Operations at Walt Disney World. Aydanos a proteger Glassdoor y demustranos que eres una persona real. Levy Restaurants Executive Team & Key Decision Makers. 12% of Levy's management is Hispanic or Latino. In 2004, Andy was promoted to President and Chief Executive Officer. The data on this page is also based on data sources collected from public and open data sources on the Internet and other locations, as well as proprietary data we licensed from other companies. He looks, he says, "for nice" when trying to place talent at one of his company's 15 restaurants and 100-plus food . per informarci del problema. 17% of Levy employees are Hispanic or Latino. naar All religious, medical, or other legally recognized exemptions regarding vaccination status will be considered. He resides in Lincoln Park with his wife where they enjoy trying as many new local restaurants as possible. Levy is a member of Compass Group USA. Proactively coaching and motivating team members to deliver their best, Identifying opportunities and driving improvements in both the food and financial performance, Overseeing all aspects of a safe and sanitary culinary department, Working closely with the purchasing and finance teams to develop an offer that delivers financially and delights our guests, Building and developing the on-site culinary team, Working closely with the regional and Home Office culinary teams to continually evolve the food experience for guests, Support efforts to drive revenue by participating in social media activities, Overseeing equipment maintenance routines, Ensuring the creation of appropriate par levels in line with sales forecasts, Creating and distributing team members schedules in line with revenue forecasts, Overseeing menu design and updates in line with food trends and internal data, cost of goods, and popularity, Maintenance of recipe specifications, partnering with the purchasing team to continually update based on product availability and pricing, Overseeing all routine kitchen management procedures including (but not limited to) opening and closing checklists, cleaning schedules, temperature checks, waste sheets and pest control, Creation of customized group sales/event menus in partnership with the sales teams. Levy's first foray into professional sports dining, Comiskey Park, 1982. The most common ethnicity at Levy is White (60%). Sandeep Satish is Vice President of Strategy & Analytics, E15-Levy and Managing Director, DBK Studio. Lastly, Sandeep continues to help support all new business and retention partnership efforts. million verified professionals across 35 million companies. Elizabeth Shakespeare is Levys Chief Financial Officer, overseeing accounting, audit, operations finance, corporate finance, and special projects. When shes not at work, Shauna can be found by the water with her husband and their two daughters. Levy Restaurants employs 8,363 employees. Uses all performance management tools to provide guidance and feedback to team members. {{ userNotificationState.getAlertCount('bell') }}. 76% of the management team is White. Rob Ellis serves as Levys President, overseeing finance, IT, risk management, strategic planning, business services, design & construction, legal, and security. The menu features bold American food, BBQ and craft brews. The Amway Center team has partnered with Hebni to donate fresh produce from its ongoing inventory and purchasing since 2016, upon hearing about the program from business partner Lee Wesley. In 2022, Levy created DBK Studio as its innovation studio to partner with E15 in piloting and scaling the next generation of technologies across Levy venues. Kathryn McNelis is an Executive Assistant to COO at LEVY RESTAURANTS and is based in Chicago, Illinois. para nos informar sobre o problema. Want to apply to this job via text messaging? LEVY TEAM MOMENTS It all began in Chicago. $26,132 to the Democratic Party. Competitors of Levy include Bon Apptit Management, Club, and BOKA Restaurant Group. Privacy Request, 980 North Michigan Ave.Chicago, IL 60611-4501(312) 664-8200, 2023 Levy Restaurants. in Management from the A.B. Give them an authentic dining experience at any of Levys outstanding restaurants. We calculated the diversity score of companies by measuring multiple factors, including the ethnic background, gender identity, and language skills of their workforce. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. Shauna joined Levy in 2018 where she leads the Human Resources team, overseeing Levys people strategy and team member experience including recruiting, onboarding, engagement, and talent development. The employee data is based on information from people who have self-reported their past or current employments at Levy. The data presented on this page does not represent the view of Levy and its employees or that of Zippia. Se continui a visualizzare John currently resides in the Greater Chicago Area. Every day and every moment more and more convinced and passionate about the importance of "human capital" in a company.<br><br>As a fierce defender of the "small is beautiful" (Leopold Kohr) principle, I thrive when I can create quality relations, always having the highest levels of personalized service in mind.<br><br>Work4stars offers not only the executive search and recruitment services . Food & Beverages. Best Hospitality Companies to Work For in Illinois, Best Hospitality Companies to Work For in Chicago, IL. Bitte helfen Sie uns, Glassdoor zu schtzen, indem Sie besttigen, dass Sie The Executive Chef is the leader for all things culinary at the location - from setting the menu standards to training team members and being the face of Levy on social media. Levy is a restaurant and hospitality company based in Chicago specializing in providing food and beverage to major entertainment and sports venues. Si vous continuez voir ce Careers. Levy Restaurants is an independent company that is not owned by or affiliated with Suns Legacy Partners, LLC other than through the agreement for Levy to operate the concessions stands at. excuses voor het ongemak. message, contactez-nous l'adresse Lorem ipsum dolor sit amet consectetur adipisicing elit. from the University of Illinois College of Law. In 1989, the company was selected by The Walt Disney Company to own and operate two locations inside their world-famous Walt Disney World Resort, Terralina Crafted Italian and Paddlefish. This lively gathering place features contemporary, soul-warming American tavern fare, such as whole-roasted chicken or fish and slow-roasted beef all carved tableside. E15 helps our partners optimize user experience and outperform competitors by providing advanced analytics as a guidepost in the decision-making process. We strive to hire not just the best front office team members . In 1991, he was promoted to Executive Vice President, and in 1995 to President and Chief Operating Officer. Wine Spectator: Americas 100 Best Wine Restaurants, Chicago Magazine: 20 Best New Restaurants, Chicago Tribune Dining Award: United Center, Forbes: Americas Best Employers for Diversity 2019, Forbes: Americas Best Employers for Women 2019, Forbes: Americas Best Large Employers 2019, PETA: Most Vegetarian Friendly NFL Stadium Award, Chicago Magazine: Top 40 Chicago Restaurants, Chicago Social: Chicagos Rising Star Chefs, Mammoth Food & Wine Experience: Best Dish 2016, The Arc: Catalyst Awards National Employer of the Year, VIBE: Vista Responsible Alcohol Service Program Award. Headquartered in Chicago, Illinois, Levy is a restaurant and hospitality company specializing in providing food and beverage to major entertainment and sports venues. Company Overview. Levy Restaurants Chief Executive Andy Lansing takes a simple approach to hiring. The Terralina Crafted Italian's has consistently been voted best Italian restaurant in Orlando. Ut e, Youre viewing 5 of 10 competitors. Jeff received his Bachelor of Science from Indiana University and his Masters in Business Administration from the J.L. What really makes Levy different is our commitment to culturesee how we turn a days work into a mountain of creativity (and fun). Text JOB to 75000 and search requisition ID number 1160879.. All Rights Reserved. Please help us protect Glassdoor by verifying that you're a Its all about the food. Looking for a particular Levy Restaurants employee's phone or email? Here are further demographic highlights of the leadership team: Andy Lansing is President and Chief Executive Officer of Levy. Isla presents the new regional campaign for 7up: 'Oh yes'. Levy Restaurants employs 8,363 employees. Dress it up or dress it down, and if youre a frequent guest yourself, dont miss out on our exclusive rewards program. Curious about Life at Levy? an. Levy operates the restaurant Maddon's Post as a partnership between Chef Tony Mantuano and former Chicago Cubs manager Joe Maddon.[5]. Under his leadership, Levy has grown to over 50,000 team members delivering Levys signature hospitality to guests at over 250 locations in North America and around the world. real person. Creation of prep sheets and line layout diagrams to ensure consistent and efficient food production. Levy Sector Position Title: EXECUTIVE CHEF Doc's Roadhouse - Winter Park Resort Starting Pay: [[cust_StartingPayRate]] per hour We Make Applying Easy! Well it was getting paid every week and insurance, The Environment and experience and the love of working with people, My job Managers was jumpy when the head bosses came in the building. Personalize which data points you want to see and create visualizations instantly. Executive Vice President & Chief Operating Officer, Executive Vice President & Chief Financial Officer, General Manager of Suites At the United Center. Freeman School of Business at Tulane University, and served as an HR Manager for Wyndham Hotels in New Orleans before returning to her hometown of Boston in 2005. A destination restaurant showcasing rotating and emerging chefs from across Los Angeles County, Abernethys showcases the diverse flavours and people of the city. The data presented on this page does not represent the view of Levy and its employees or that of Zippia. Sources of data may include, but are not limited to, the BLS, company filings, estimates based on those filings, H1B filings, and other public and private datasets. Check it out: Levy Culture. In 1985, we expanded our services to Wrigley Field, and the rest is history. Prior to joining Levy, Rob began his career with U.S. Robotics, and earned a B.A. At Levy, team = family. Levy was also a partner in the former Wildhorse Saloon location at Walt Disney World. In 2015 he was promoted to the role of Chief Financial Officer. 5+ years of experience in a culinary leadership position, preferably as a Banquets Chef. With a keen sense for finance and deep understanding of how professional sports teams operate thanks to previous experience with investment banking and league relationships, Sandeep is able to guide Levy operators and their partners through the most fiscally efficient and innovative solutions to challenges many teams face in the ever-changing sports and hospitality industries. Name & Title Social Contact Info; Her sharp, strategic thinking, top-of-the-line financial analysis skills, and embodiment of Levys Family Values led to her promotion to Senior Vice President of Finance in 2020, and to CFO in 2022. Executive VP, People & Culture at Levy Restaurants . Promotes a cooperative work climate, maximizing productivity and morale. Employees seem to enjoy working in an otherwise diverse workplace that is dominated by members of the Democratic Party. Sie weiterhin diese Meldung erhalten, informieren Sie uns darber bitte per E-Mail The employee data is based on information from people who have self-reported their past or current employments at Levy. Executive Summary. Located along the Chicago River, River Roast offers spectacular city and waterfront views with both indoor and outdoor dining. Privacy Request, 980 North Michigan Ave.Chicago, IL 60611-4501(312) 664-8200, 2023 Levy Restaurants. Were constantly renewing our efforts to reduce, reuse, and recycle. The ideal candidate will be an experienced food and beverage leader. In 2000, Levy partnered with Charlotte-based Compass Group North America, the leading food management company in the country, and a subsidiary of UK-based Compass Group PLC, an international industry leader. Alison started as a hot dog and beer vendor at Cleveland Municipal Stadium. Operator of a restaurant and food service organization in the United States. The Atlanta Hawks and State Farm Arena organization serves more than 1.6 million guests during 160 live events each year. Levy Restaurants's President and Chief Executive Officer is Andrew Lansing. If you continue to see this Shauna is excited to continue evolving the people strategy and culture at Levy, with a focus on developing programs that enhance the lives of team members. His unique style of motivation and leadership has been featured on NBC television, in theChicago Tribune, theNew York Times, andCrains. pour nous faire part du problme. Ajude-nos a manter o Glassdoor seguro confirmando que voc uma pessoa de Nations Restaurant News also recognized Andy on its list of the most influential CEOs in the hospitality industry in 2020 and 2021. We calculated the performance score of companies by measuring multiple factors, including revenue, longevity, and stock market performance. The average salaries at Bon Apptit Management rank the highest, with their employees earning an. The Levy executive team is 27% female and 73% male. She leads a team of creative strategists, brand specialists, graphic designers and culinarians to experience solutions for food and hospitality business challenges. Caso continue recebendo esta mensagem, The company operates two restaurant groups, e et dolore magna aliqua. los inconvenientes que esto te pueda causar. With over 13 years of experience in the industry, Tom has a proven track record of successfully leading businesses in P & L management, client relations, strategic planning, revenue generation, guest satisfaction, sustainability programs, and team strategy. message, please email Last edited on 28 February 2023, at 04:47, "From a Chicago deli to the Super Bowl: How two brothers built a food industry powerhouse", Levy Restaurants History and Heritage 2005, "Cubs' Joe Maddon and Spiaggia's Tony Mantuano Reveal Name of Wrigley Restaurant", Chicago Business: May 18, 2006 Levy Restaurants to operate food services at Sears Centre, St. Louis Business Journal, June 30, 2006 - Koplar, Levy set new table - Destination restaurant to anchor $20 million project in Central West End, by Lisa R. Brown, Pittsburgh Business Times. She spent several years with Starwood Hotels in various senior-level HR positions and six seasons with Delaware North at TD Garden and the Boston Bruins as Vice President of Human Resources. Delivering training and coaching to team members on both the menu and general culinary skills, Management of team member breaks to ensure the well-being of all team members, Attending location management team meetings to maintain and build collaboration with other departments, Delivery of pre-shift meetings to set the tone for events, Conducting progressive discipline with team members to address any issues in relation to performance, Completing onboarding and orientation for new members of the culinary team, Ensuring all elements of food ordering, delivery, prep, transportation, and service are conducted to a high standard in line with Levys sanitation and safety Core Signatures, Responding to emails/phone calls and other communication in a timely manner, Ensuring calorific analysis is carried out on all menu items in line with FDA guidelines, Partnering with the purchasing and operations teams to identify and proactively prevent loss of product, Partnering with other departments and the regional team on community outreach programs, Managing support travel by team members for other locations, 5+ leadership experience in a culinary leadership position, Ability to taste and evaluate food and beverage products, Passion for hospitality, food, and retail, Excellent interpersonal and stakeholder management skills, Experience in the use of social media is preferred. During her two-decade plus career, Alison has had a seat at the table crafting the revolution in sports food and pushing for continual relevancy around the fan experience. Under the concept 'Let's stay with the refreshing', the campaign invites a change of attitude, replacing "Oh no" with "Oh yes". Rob joined Levy as a Controller in the restaurant group in 1998, and in 2007 he became the Vice President of Strategy and Planning, overseeing Levys acquisitions, new business deals, budgeting, and strategic planning. Get Contact Info for All Departments Levy Restaurants Org Chart Jennifer Nickerson In 1978, brothers Larry and Mark Levy invested in D.B. Kaplan's Delicatessen in Chicago's Water Tower Place. Andy began his career with Levy in 1988 as Vice President and General Counsel. Sources of data may include, but are not limited to, the BLS, company filings, estimates based on those filings, H1B filings, and other public and private datasets. Under his leadership, Levy has topped over 200 locations in North America and around the world, with more than 35,000 team members delivering Levys signature hospitality to guests. None of the information on this page has been provided or approved by Levy.
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